Ciao,
I was blessed with a three week vacation/research/development in the wonderful country of Italy. This trip has changed my views on simple foods, Italian wines and Italian woman. I had a lot of luck finding great food and wine, not much luck with Italian woman. My focus on this trip was to try and see how a wine-bar/cafe’ could make really fresh, simple food but not just be another cafe’. A challenge indeed considering I do not have a full kitchen. In Italy I was able to taste fresh, local foods, simply prepared foods. Most of the wines I tasted were very balanced, and very affordable. It was a trip of a lifetime, and I am hoping to get feedback on some of your favorite anti-pastas, wines, and simple snacks you enjoyed while in Italy. Thanks for stopping by,
Ciao
Timo Nero
I hope you tried the Chingali lasagna!
T,
I love the fresh mozzarella,Basil, tomato,roasted peppers (mine are good!)with fine olive oil and crusty sesame encrusted bread.
MMMMMMMM
I can learn how to make mozzarella and teach you!
Love,
Mom
I think the self serve style veggies and cheeses and cold antipastas were soo fantastic. They could be the big ticket…sadao
Aloha ‘Weird Fish!’
Unparalleled and an exquisite presence you have!!!
It was delightful to review your website and I am looking forward to returning home to SF to visit your artisan-gem!
Warmly,
Nanci W~
Product Rep/Distributor, http://www.barianioliveoil.com
408-421-0673
Finally a good blog that has info worth reading about italy
! The last blog i read didnt have as much info as this one. thx
Hello Guru, what entice you to post an article on om Italy | Weird Fish? This article was extremely interesting, especially since I was searching for thoughts on this subject last Monday.