AS WE APPROACH THE NEW SEASON AND OUR DAYS GET LONGER AND OUR GARDENS GROW, WE WILL DEBUT A NEW RESTAURANT CALLED THE CORNER.
OUR FOOD AND BEVERAGE PROGRAM WILL GROW AN ALREADY HEALTHY AND SUSTAINABLE TREND THAT WEIRD FISH HAS ESTABLISHED. OUR MISSION IS TO BE THE MOST DIRECT AND AFFORDABLE OUTLET FOR ORGANIC, BIODYNAMIC AND SUSTAINABLE PRODUCTS IN THE MISSION DISTRICT.
OUR WINE PROGRAM IS AIMING HIGH ALSO. WE HAVE BEEN TASTING EVERY ORGANIC AND BIODYNAMIC WINE WE CAN AND ARE FINDING THAT THE WINES ARE OUTSTANDING AND AFFORDABLE TOO.
THE WEIRD FISH WINE PROGRAM WILL BE CHANGING TO AN ALL LOCAL (DOMESTIC) WINE SELECTION AND WE WILL OFFER OUR IMPORTS AT THE NEW CAFE/WINE BAR, THE CORNER.
AS WE ALL KNOW OUR ECONOMIC CONDITION IS FRAGILE AND OUR INTENTION IS TO KEEP OUR PRICES LOW AND KEEP OUR QUALITY HIGH. THIS CAN BE A CHALLENGE, BUT WITHT HE HELP OF A MOST IDUSTRIOUS CREW, WE ARE FEELING INSPIRED TO KEEP THE FAITH.
PLEASE JOIN US IN MAKING THE MOST OF OUR NEW SPACE AND CONTINUE TO FEEL GOOD AND HEALTHY ABOUT SUPPORTING ORGANIC FARMERS AND THE WINE GROWERS WHO ARE MAKING THE PLANET AND EARTH A PRIORITY.
CHEERS
SADAO NELSON
Get Hector
So excited for you!!!!! <333
You guys are great… I’ll keep eating there!
Where will the Corner be?
@Kelly,
I can’t wait to see you when u come to sf..we are shooting for the 16th..fingers crosssed. Tell your bro to get his A down here too.
So since I’m no blogger, let me say that today I had every intention of going to an organic and biodynamic winery in sonoma. So I had to get a quick oil change and new winper blades as my car is now needing some love…so I dropped it off and went to see my friend Thadeus ant his cafe on Sutter st. between leavenworth and hyde..Thad’s Cozy cafe. We hung out and talked for about an hour before I called the place and asked what’s up. The guy calls me back saying I need shocks and a new O2 sensor and tires and 800 bucks..I say no way..oil and wiperblades cuz it was pouring down… I say give me a discount and the guy knocks of 30..so I got out of there for 75..
yeas…so I figure I ‘ll go to WF to say hi and I end up here all day and working on the corner…I just smelled my first sniff of wine..pinot noir from anderson valley. The Sharffenburger winery..it has a nice fruity nose and is full feeling on the mouth…Karim the fishmongerer is here in front of me taklking about CLEAN FISH.branding and brokerage of sustainable seafood.
they source and buy from all over the world NZ scotland, texas, virginia, what is your feeling about salmon…who is making the money, the community or the giant multi national…triple bottom line company…we only have good product and care the chain reaction…trust your inner fish…where else can you get a 9$ fish dish…no where but weird fish contracts with big companies allow more than 20% bad catch…Clean Fish is less than 5%…
organic feed is the key to the bigger picture..
anyway
we are having an open house for wine and food tomorrow..Beatrice is working with Manolo to show some of the menu
until next time…
sadao out…
since this is the only way you will reply to me - i have texted and facebooked you! - you need to get in touch with jarett. i dont know whats going on! i need to know the date so i can get time off work…i work in a restaurant too ya know! anyways im soo excited for you and so excited to eat some delish vegan food and those yummy yam fries! GET BACK TO ME OR CALL MY BROTHER.
hey I had such a tasty meal at the wf last night! thanks so much.
and about your dedication to flightless wines…this place http://www.pipestonevineyards.com/ has a syrah and a mourvedre that I love love love love. I can be a bit sensitive to red wines (headaches) but these two are clean and they are so delicious. made by great nice folks.
thanks again for doing what you do and good luck with the corner.
oh and a favor. last night a new white premiered. an italian varietal.top of the list. I loved it but forgot the name. could I please get the details from you?
thank you!
@anne
I will look for the pipestone…
The Mahoney Vineyards Vermentino…I’m glad to hear from you…Looking forward to the next meeting..at the Corner.
I am curious what did I say that made you use the phrase “flightless”
I’m not opposed to flights, but I think I can be convinced to abandon that for now..maybe in the future as we are so 1 day at a time…
cheers from Sadao